Featured Event
Baking Europe is proud to be media partners at the following events - pick up a copy of our magazine or visit us where we have a booth

Interpack
The No.1 trade and packaging fair for the sectors food, beverages, confectionery, bakery, pharmaceutics, cosmetics, non food and industry
25th February to 3rd March 2021 - Düsseldorf, Germany

Südback
Trade Fair for the Bakery and Confectionery Trades
22 - 25 October 2022 - Stuttgart, Germany
Current edition - winter 2020

Baking Europe – now available on subscription.
Available in Print, PDF and Digital 'Flipbook', Subscribe today to be the first to receive all future full editions
Published quarterly, Baking Europe is renowned for its authoritative, unbiased editorial on core subjects such as ingredients, equipment and technology, through to cutting edge topics that include energy efficiency, automation, packaging and retail in a format never seen before in one place.
-
“Sustainability – Natural – Traceable – Organic”
The consumer message is deafening –
should you be listening more closely?
-
Healthy snacking
Stay ahead of this growing trend
-
Bread!
Is it going out of fashion?
-
Packaging
Seaweed might be the golden bullet to recyclable packaging
-
Intellectual property
Do your brands need legal protection?
-
Read this issue online
Open the latest edition of our free magazine
To receive all editions free of charge + exclusive extras
-
Baking Europe
SUBSCRIBE now to receive the latest full digital edition of Baking Europe direct to your inbox every 3 months.